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Chapter 1450 - Chapter 564: Master Gao: After Years in the Martial World, Finally Outmaneuvered—What a Sin!

In many instructional materials, adding or missing just one sentence can lead to different results.

For example, in dishes like Braised Pork Belly and stewed meats cooked with Rice Wine, if the chef doesn't mention not to cover the pot immediately after adding the wine, or if it's mentioned but then edited out, viewers can miss the essence.

The resulting meat can have an off taste or become sour, completely lacking the deliciousness shown in the video.

Of course, this doesn't happen in Lin Xu's videos because either he edits them himself or reviews them if someone else does.

Even for the Joyful Media's culinary videos, they make sure to let Qiu Zhenhua, Guo Weidong, Xie Baomin, and Dai Jianli review them after editing.

They upload the updates only after confirming everything is correct.

Old Gao washed the peeled garlic clean, removed the roots individually, then crushed them slightly and finely chopped them into garlic paste.

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