"Ao, time for roasted fish," Gu Dewang, Brother Cheng, and Gu Qingxi all gathered around the table in the yard, sharing the roasted fish.
A carp the size of a palm, Gu Jinli didn't get a single bite before it was gone.
Qin San Lang saw this and sped up the roasting. Soon, he had three more carps ready, giving one to Gu Dewang, one to Brother Cheng and Gu Qingxi, and the last one to Gu Jinli: "You guys eat first, I'll roast some more."
Finally, Gu Jinli got to eat her roasted fish. The fish was a carp from the deep pools of the mountains, with firm and delicious flesh, and coated with sauce and roasted to a crisp. One bite and she felt completely satisfied. Delicious!
After eating, she went to relieve Qin San Lang: "Brother Qin, you go have something to eat, I'll do the roasting."
Because they were going to have a feast in the afternoon, everyone had skipped lunch and were all hungry, including Qin San Lang. Upon hearing her suggestion, he went to find some food.