Leek and egg, cabbage and pork, and the three-delicacy ones.
Everyone gathered around the table, with several large bowls just for the filling. Wu Lan also brought in a basket of radishes, grinning as she said:
"It wasn't as fun with fewer people during the past New Years; after eating, we just chatted a bit and went to bed without even watching TV. Tonight, with all of us together, it's rare to have such excitement..."
Grandma Wang Lifen glanced at the dough rising next to the radiator: "The dough has risen. Later, make more buns, especially with radish and pork lard residue; I love those."
"And some pork and scallion ones, and those sesame sugar buns, make more, they're sweet and fragrant!"
Song Sancheng went to the backyard to stoke the stove with more firewood, then came in rubbing his hands, unable to hold back his laughter:
"No wonder people want heaters installed; it's really different once we have it! It's warm all day and unlike the stove in the other room, no smoke."
