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[Exceeded the task requirement, receiving additional rewards: one Premium Deep Mountain Free-Range Chicken; Beggar's Chicken recipe.]
[Deep Mountain Free-Range Chicken Meat: Sourced from free-range chickens in the deep mountains, fed on wild insects and vegetable leaves, resulting in firm-fleshed and highly nutritious meat.]
Today's rewards were an ingredient and a recipe.
The ingredient was a rare find.
The taste of an animal differed based on the food it consumed as it grew. Take lamb as an example; those fed with fodder often taste gamey and have poorer meat quality. In contrast, lamb that grazes on grassland doesn't taste as gamey, and its meat quality is excellent. The same goes for chicken and duck.
Nowadays, the majority of chicken farms raise poultry on fodder; free-range chickens that grow by eating insects and vegetable leaves are very rare.