Today's reward: [Shandong Cuisine—Stir-fried Kidney Flowers Recipe]
Stir-fried kidney flowers is a famous dish, with Shandong Cuisine and Sichuan Cuisine versions, both of which are signature dishes.
Jiang Feng mastered the Shandong Cuisine recipe.
Kidney flowers?
This dish could be doable.
It'd be nice to give the fishing guys a kidney boost, Jiang Feng thought to himself.
Since kidneys are pricey, the stir-fried kidney flower lunch box couldn't be sold for 18; it had to be 25 a serving.
Jiang Feng decided to introduce the new dish, stir-fried kidney flowers, tomorrow.
So, he immediately contacted the butcher.
When the butcher heard his order, he paused briefly.
"How much? Twenty pig kidneys?"
"Boss Jiang, remember to pace yourself."
Jiang Feng didn't know whether to laugh or cry. "I'm making lunch boxes."
"Alright, I'll deliver them to you this evening."
"Good, it's a deal."
With the ingredients settled and nothing else to do, Jiang Feng rested at home.
