Soon, dishes of Fairy Chicken were brought out from the kitchen.
The guests outside saw servers carrying plates, each holding a huge lump of earth, and they were all exceedingly curious.
"Is that a dish? Wrapped in mud?"
"It looks like the Beggar's Chicken I've seen on TV!"
"This isn't Beggar's Chicken. I heard the ranch owner say it's a dish made by a chef they hired, and it's super tasty."
"I've never had such a dish before; it looks so peculiar."
"What kind of magical dish is this?"
Amidst the discussions, the Fairy Chicken was placed on the table.
Zhang Xinya immediately stood up, took out her phone, and began filming the "unboxing" process. This process had to be captured clearly to ensure the video was complete.
A chef nearby used a small hammer to crack open the layer of mud, then scraped all the mud off. Next, he lifted the gauze, revealing the tender lotus leaves.
