Jiang Feng took a three-day break, wandering around Hangzhou and scoping out restaurants and chefs. During this time, many locals found out he had arrived, especially the students from the University of Science and Technology. After tasting his luosifen, they truly couldn't stop thinking about it, and many were still talking about it.
"I finally understand why so many people online are looking for him! I want to know where he has set up his stall now too," one person exclaimed.
"Show up soon, Executive Chef Jiang! I'm tired of fast food!" another pleaded.
"Who knows where he's setting up his stall now?"
"If only I knew."
