The Chef King Competition consists of three rounds. This is the second round, and for the first dish, the judges chose tomatoes as the ingredient. Liu Chen tied for first place with Tianhao Hotel with a cold tomato salad.
Even the leftover tomato salad juice was seized by people, with the bowl being licked clean.
For the second dish, the judges chose tofu as the ingredient, asking all the restaurants to create satisfactory dishes using tofu.
Tianhao Hotel invited an international chef, who was busy working away, but outsiders didn't know what dish he was preparing.
Meanwhile, all the chefs at the Datang Restaurant made their own dishes—a total of more than ten—but they all needed Liu Chen's review to select the best one to enter the competition.
After surveying them all, Liu Chen was still dissatisfied. The chefs, ready to assist him, urged, "Master Liu, time is running out, let's get started."
"Alright then."
Liu Chen nodded with poise, looking every bit the master chef.
