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The restaurant Shen Yuyan reserved is in the north area of the Bund Financial Center, very close to Huaqiao City.
It only took about ten minutes to reach the destination.
This is a Michelin two-star restaurant, with an average cost of over 2000 yuan per person, specializing in Italian seafood dishes, exquisite and luxurious.
The two sat by the window, looking down at the dazzling night view of the Bund through the floor-to-ceiling glass after the rain.
The Huangpu River shimmered under the lights, contrasting with the distant buildings of all nations, very romantic.
"This is the crawfish and caviar tart, with a rich blend of flavors, dense and delicate. Try it, this is my special recommendation, the chef allegedly spent a year developing it."
"Three different preparations of foie gras, gold citrus foie gras jelly, and cherry foie gras..."
Shen Yuyan explained while elegantly using a fork to place a small piece on Tang Song's plate, in perfect motion.
