In the steamer, each bun was perfectly round and plump with neat pleats and a white dough full of filling.
The skin was both thin and tough, not to mention the juicy meat inside—fresh pork with just the right amount of fat, but what's truly marvelous is the cabbage.
Chopped cabbage, crisp and sweet, paired with the pork, steaming hot, was simply a heavenly delight.
Master Mo wolfed down three or four buns, then slurped a bowl of cabbage soup, letting out a satisfied sigh.
What a wonderful day indeed~
Just last night, Master Mo was regretting taking Xin Lin as his little apprentice, but this morning, he felt that it was the best decision he had made in his life.
"Young fellow, these buns, did you learn from Master Ji at Taoyao Pavilion?"
After sipping the cabbage soup, Master Mo reached out for another bun.
Xin Lin passed a few buns to Chu Beiqing, slightly surprised.
"You know Master Ji?"
