The final result was probably a youth-sized mini version of lotus root powder balls.
"Wait a moment, I'll cook the lotus root powder balls first." Qin Huai said, without any hesitation, he put all the prepared lotus root powder balls into a pot to cook.
Cooking lotus root powder balls is quite simple, similar to cooking dumplings. Wait for the lotus root powder balls to rise to the surface when they're ready.
After putting the lotus root powder balls into the pot, Qin Huai went to serve the noodles.
Qin Huai picked up the chicken noodle soup and glanced at it. He noticed that Zheng Siyuan had put one egg in his bowl, but two in his own.
It was clear that Zheng Siyuan was a bit hungry today.
Qin Huai slurped up the noodles, and to be honest, the chicken noodle soup was indeed the best when made at Huang Ji (Yunzhong Restaurant didn't have such good broth).
