The task of chopping chili and garlic was for the men. After the first batch was done, Jiang Xinyu asked Wang Ailing to start the fire as the chili sauce needed to be simmered.
Generally speaking, she added sweet bean paste and sugar, secretly putting in MSG to recreate the taste of the chili sauce from a past life.
They simmered it five times in total, filling five large basins, enough to fill a hundred bottles.
"Xinyu, this tastes really good. Well, you used such good ingredients, how could it not be delicious?"
"Sister She, can you find someone to gather more chili and garlic, and also some dried chili? We can make some chili oil to enjoy."
"Sure, I'll find a way to leave five pounds of oil for you."
"Xinyu, do we have enough canning jars?" Previously, it was Chen Guoliang's brother-in-law who helped get them, but since his elder sister isn't doing well, we don't want to rely on them anymore.
