She has now developed some Northern habits. Lin Wan thought about using the few pounds of meat her mom brought her to make radish and meat buns.
Lin Wan felt like she could open the dough by noon, which was already quite good.
After eating, she first prepared the filling. While waiting for the dough to rise with the filling ready, Lin Wan had nothing to do and nestled into bed again.
Didn't feel like knitting the scarf either, just found the bed warm and didn't want to get up.
She stared at the window for a while and actually fell asleep.
She slept until one in the afternoon and woke up because she was hungry. Fortunately, Aunt Jin had brought her mung bean cake and red bean cake.
Lin Wan ate a few to pad her stomach, and drank some brown sugar water.
After a cup of brown sugar water, Lin Wan didn't feel hungry anymore. She went to the kitchen to check the dough, and it had risen quite well; in two to three more hours she could steam the buns.
