The culinary expert from Japan talked a lot.
But Chen Yiyang summed it up; the key point was just one sentence.
Namely, to return Western food to the essence of ordinary food.
It's not surprising that Saraya can be so cheap.
Because in today's global supply chain system, the ingredients used in Western cuisine can also be found locally in Huaxia, and the price is not much different from traditional Chinese cuisine.
If Sha County can do such low prices, Western food can naturally achieve that too.
It's just that the chain brands doing Western cuisine in Huaxia originally aimed to position themselves in the mid-to-high-end market, ignoring the broader mass consumer group.
After returning to the country, Chen Yiyang discussed with his assistant team.
"The Saraya model has great potential in the domestic market."
The assistants also agreed with Chen Yiyang that the Saraya model has significant development potential domestically.
