"Why are you so interested in this?"
Jiang Yu glanced at Lu Shuwu, who was full of excitement, with a bit of surprise, and said quite puzzled,
"As a descendant of a Xiang Cuisine family, and with such a big restaurant at home, you shouldn't be short of money!"
"What does that have to do with being short of money or not?"
Lu Shuwu shrugged, spreading his hands, and said seriously,
"The price of this banquet indicates your value in the eyes of the customers.
To put it bluntly, the higher the price of the banquet, the higher your culinary skills, which means the higher your status in the culinary world!"
Lu Shuwu originally thought that Jiang Yu would be stirred up competitively, but who knew Jiang Yu didn't care at all. He waved his hand and said:
"Oh, come on, I'm just someone running a dining hall. What status could I have in the culinary world? And what does it have to do with me anyway?"
Upon hearing this, Lu Shuwu got anxious and said straightforwardly:
