When this exquisite dish was served, people's eyes immediately converged upon it.
Birds Paying Homage to the Phoenix.
On the plate, a phoenix carved from carrots was particularly striking. The phoenix's wings were meticulously detailed, each feather clearly defined. The tail was also beautifully carved. Something had been added to its eyes as well; the pupils were black, lending the entire phoenix a more stylish appearance.
Looking at the dish again, there was a tender braised chicken, surrounded by several delicate little birds. The little birds' tails were shrimp tails, their bodies chicken wrapped around shrimp meat, their heads half a pigeon egg, and their eyes two black sesame seeds.
The presentation of the whole dish was very beautiful. It had an overall sense of luxurious elegance.
The waiter brought the dish to the guests' table. The guests, upon seeing it, were momentarily stunned. "This dish is..."
